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5
from 1 vote
Easy Broiled Shrimp
This delicious shrimp dish comes together quickly and is a great, simple meal for the whole family!
Prep Time
5
minutes
mins
Cook Time
6
minutes
mins
Total Time
11
minutes
mins
Course:
Dinner
Cuisine:
American
Servings:
4
Author:
Kacie Barnes, MCN, RDN, LD
Ingredients
16
oz
fresh or frozen uncooked shrimp
peeled and deveined, tails removed
2
tbsp
avocado oil or olive oil
1/2
tsp
salt
1/4
tsp
garlic powder
1/4
tsp
onion powder
lemon wedges
for squeezing on top
Instructions
Preheat the broiler.
Spray baking sheet with cooking spray.
If frozen, thaw the shrimp under cool running water in a strainer.
Pat the shrimp dry.
In a medium bowl, toss the shrimp with the olive oil, garlic powder, onion powder, and salt. Toss until fully combined.
Place the shrimp on your baking sheet in an even layer.
Place the baking sheet in the oven and broil until juicy and opaque, about 3 to 6 minutes. If the shrimp curls up, it’s done!
Spritz with fresh lemon juice if desired and serve.
Nutrition
Serving:
4
oz
|
Calories:
197
kcal
|
Carbohydrates:
2
g
|
Protein:
25
g
|
Fat:
8.5
g
|
Sodium:
397
mg